Chuk-De Chana Masala 100 gm (Carton)

Chana Masala is a wonderful "comfort food" dish and is very easy to make. Chana Masala is spicy masala with chickpeas. It can be mild or as hot as a person can like it. It is a classic North Indian vegetarian dish. It is eaten as a main meal with either rice or roti (chappati). It can also be served as a side-dish with a non-veg dish e.g. chicken or lamb. When served as a main meal, it is especially delicious when eaten with a kind of bread called "bhatura". Bhatura is similar to deep-fried bread. Chana masala is also served as a mid-afternoon snack in the form of a "chaat". In this form the Chana Masala is mixed with a couple of spoonfuls of imli (tamarind) chutney and poured on top of a broken samosa. A sprinkling of bhel puri or "sev" fried bits may also be added. This makes a very delicious snack. Chuk-De chana Masala is also one of our very special masalas. It's secret recipe has been passed from several generations to generations.